In it, they suggested making up your own recipe. So Jasmine jumped on that one.
1. I didn't make my own bread this time. We just used some Publix Multi-Grain.
2. Her fafrit fish is haddock. I sprinkled on some Garlic Garlic I just got from Tastefully Simple.
3. I threw it in the oven
(Hudson immediately says, "thwew it in the oven??" No, Hudson, not actually threw. I placed it gently.)
I cut it in half lengthwise, because these were thick but short fillets. I had to get it to fill 5 sandwiches.
4. I shredded up some cheddar cheese ("string cheese" means any cheese that gets stringy when melted) and had Jasmine help me butter the bread.
4b. I then grilled the sandwiches until they were perfect.
I thought it was really good. Next time I'll use a milder cheddar, so it doesn't overpower the fish, but it was really yummy!
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