Dinner and some Pictures

Tonight's dinner (not started yet). For those who think MSG-free means a lack of options...this is soooo yummy!

Chicken Bosciaolla

1 chicken breast per adult sliced as if for stir fry
1/2 slab bacon cut into small pieces
1 bunch green onions diced
1 T chopped fresh garlic
1 medium carton heavy cream
2 cups grated fresh parmesan (Do not use Kraft-type cheese) **I grate my own and use high-end stuff for the good flavor***

Fry the bacon until nearly done and add the chicken pieces. Cook until very done and add the onions and garlic. The onions should start to wilt, then turn heat to low and add the cream. Slowly add the cheese until it's all together. Do not overheat or the sauce will break. Meanwhile, boil a pot of water and add linguini noodles. Cook and drain. Pour noodles into sauce and serve immediately.

Here's a new Bekah layout. Really, could she be any cuter??
And here's me! One of the assignments for this week was a self-portrait. So with the help of the tripod and self-timer, I got a couple I liked. Here's one of them!

And Jasmine!

(click on them to see in the gallery with credits and (hopefully) comments!)